9+ Miss Dot Pound Cake Recipe Ideas
Miss Dot Pound Cake Recipe. Make the buttermilk custard sauce: Put in greased and floured “pound cake pan,” you know, the one with the funnel in the middle.
Web method for making miss dot’s pound cake recipe the original recipe had these instructions. Web here are the ingredients you will need: Of cream cheese 6 eggs 3 cups of sugar 3 cups of all purpose flour 1 tsp of vanilla extract 1/2 tsp of salt
Cream The Butter And Sugar.
Put it in a cold oven. Put in cold oven, middle rack. Place it into a cold oven.
Bring To A Boil Over Medium.
Pour into a greased and floured bundt pan. In the bowl of your stand mixer fitted with the paddle attachment mix the butter and sugar together for 2 minutes until light and fluffy. Of cream cheese 1 tsp of vanilla extract (5 ml) 1/2 tsp of salt (1.7 ml) 1 tsp of baking powder (3.3.
Make The Buttermilk Custard Sauce:
Beat the ingredients together well. Bake 70 minutes or until a toothpick inserted in the center comes out clean. Web 1 preheat the oven to 325˚ and thoroughly grease a bundt pan with cooking spray.
Put In Greased And Floured “Pound Cake Pan,” You Know, The One With The Funnel In The Middle.
Web cream butter and sugar in a mixer. Web how to prepare miss dot pound cake recipe? Serve with buttermilk custard sauce.
Web Here Are The Ingredients You Will Need:
1 cup sour cream (buttermilk or heavy cream may also be used) preparation: 2 in the bowl of a stand mixer, add the butter and cream until fluffy. Add cake flour ½ cup at a time.